We recently celebrated our 6th wedding anniversary. Cheers to us! Yes, we celebrated, and yes, we indulged ourselves a bit.
- Hot Dogs with Sririacha and Asian Slaw (Great combo! I will make these again. Good without the bun too.)
- Cheddar Ranch Burger (under the tomato and onion)
- Caprese Salad
Not pictured, but for breakfast on our anniversary I had Cinnamon Pecan Bread (lots of white flour and sugar) and strawberries, both fresh from our local roadside stand.